With its strong raclette vegan cheese flavours, this plant-based cheese was born to be served au gratin or as a topping on a hot dish.

Ingredients

Water, coconut oil, nutritional yeast, non-GMO canola oil, tapioca, agar, apple cider vinegar, sea salt, garlic powder, yeast extract, spices. May contain traces of wheat.
  • Valeur nutritive /
    Nutrition Facts

    Par portion (50 g) / Per portion (50 g)
  • Calories 110
  • Teneur % valeur quotidienne
    Amount % Daily Value
  • Lipides / Fat 10 g 13 %
    Saturés / Saturated 7 g
    + trans / Trans 0 g
    35 %
  • Glucides / Carbohydrate 4 g
    Fibres / Fibre 1 g 3 %
    Sucres / Sugars 0 g 0 %
  • Protéines / Protein 2 g
  • Cholestérol / Cholesterol 0 mg
  • Sodium / Sodium 230 mg 11 %
  • Potassium 180 mg 4 %
  • Fer / Iron 0.6 mg 3 %
  • Vitamine B12 / Vitamin B12 178 %

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